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A new
late-season variety of mango ‘Arka Udaya’ has been
identified by the Indian Institute of Horticultural
Research (IIHR)
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It is a
sweet, high-yielding variety of mango with a long
shelf-life.
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It can
stay fresh at room temperature for about 10 days
without refrigeration.
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It is a
late-season variety and yields after other mango
fruit trees have stopped fruition. The tree bears
fruit every year.
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The
yield was high at around eight tonnes. The trees
were planted at a density of five by five metres.”
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Arka
Udaya is a hybrid made by crossing Amprapali with
Arka Anmol.
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Amprapali is a hybrid from Dasheri and Neelam so it
is sweet and the pulp can be scooped out and eaten.
Arka Anmol is a cross from Alphonso and Janardhan
Pasand.
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Arka
Udaya has all the good traits of these varieties.